Bespoke menus crafted with culinary artistry and precision.

Private Chef Services

Caterings & Dinner Parties

At The Anatolian Tables, we specialize in creating intimate dining experiences for events with up to 50 guests. Led by Chef Deniz Sezer, our seasonal menus cater to all dietary preferences, with family-style or plated options. Our team handles everything from shopping and preparation to service and cleanup, ensuring a seamless and elevated experience so you can focus on your guests.

Cooking Classes & Culinary Experiences

Led by Chef Deniz Sezer, our interactive cooking classes offer a hands-on experience where you can learn to prepare gourmet dishes in a fun, supportive environment. Whether you're interested in Mediterranean cuisine, fusion dishes, or advanced cooking techniques, our classes are tailored to all skill levels. It’s a perfect way to deepen your culinary knowledge and create delicious memories.

Led by Michelin-trained Chef Deniz Sezer, The Anatolian Table offers bespoke private chef services tailored to your tastes and dietary needs. Our team will design a custom menu, source premium ingredients from local vendors, and handle all the cooking and cleanup. We specialize in creating meals for diverse dietary preferences, including gluten-free, vegetarian, and allergy-friendly options. Enjoy a stress-free, gourmet experience in the comfort of your own home